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Haldiram’s Chanachur

£1.75

SKU: HCCR Category:

Haldiram’s Chanachur — Description

A spicy, crunchy mixed snack from India, Chanachur is a savoury “namkeen” blend composed of fried legumes, nuts, flaked grains, and seasoned noodles. It’s designed for munching, tea‑time snacking, or mixing into chaats (Indian street food).


Key Features & Characteristics

  • Texture: Crisp, crunchy components—fried noodles, puffed/fried lentils, peanuts, cashews or other nuts, flakes (rice / corn), sometimes small fried bits of potato, peas etc. There’s a satisfying variety of crunch in each mouthful.

  • Flavour profile: Spicy, salty, subtly nutty, with aromatic Indian spices (cumin, chilli, turmeric, coriander, etc.). Often a little hot, with tangy undertones.

  • Ingredients:
    Common elements include:
    • Chickpea flour (or gram flour)
    • Lentils / split pulses
    • Peanuts, sometimes cashews
    • Flaked grains: rice flakes, corn flakes
    • Vegetables/frozen peas or dried peas in some mixes
    • Spices: red chilli powder, turmeric, cumin, coriander, garlic & onion powders, asafoetida, ginger, etc.
    • Oil (for frying the various components)
    • Salt and sometimes sugar in small amounts for balancing taste.

  • Nutritional profile (per 100 g approx):
    • Energy: ~ 470–480 kcal
    • Fat: ~ 20‑26 g, including a portion of saturated fat
    • Carbohydrates: ~ 50‑60 g
    • Protein: ~ 10‑13 g
    • Fibre: moderate (around 3‑6 g)
    • Salt content: moderate to high, depending on seasoning

  • Allergens / Dietary notes:
    • Contains peanuts and other nuts in many variants.
    • Might contain gluten (from wheat / some flours) in certain components (noodles, wheat flour) in some mixes.
    • Suitable for vegetarians; not usually vegan‑challenged unless specific dairy seasonings are used (but many mixes are dairy‑free) — check the package.

  • Packaging & Storage:
    Sold in sealed pouches (e.g. 200 g) or larger sizes. Store in a cool, dry place; keep airtight once opened to preserve crispness.

  • Usual Uses:
    • Eat straight from the pack as a snack.
    • Mix into street‑food style items like bhel puri or “jhal muri” to add crunch.
    • Serve with tea or soft drinks.

Weight

200g

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