Haldiram’s Dal Chawal – Description
What it is
A convenient, ready-to-eat meal combining aromatic basmati rice with a mildly spiced lentil curry. This dish offers a balanced blend of carbohydrates and protein, making it suitable for a quick lunch, dinner, or snack.
Key Ingredients
The main ingredients include:
-
Basmati rice
-
Split red gram (toor dal)
-
Split green gram (moong dal)
-
Tomatoes
-
Green peas
-
Carrots
-
French beans
-
Butter (milk)
-
Vegetable oil (e.g., refined sunflower)
-
Salt
-
Green chilli
-
Coriander leaves
-
Cumin
-
Coriander powder
-
Spices: cardamom, cinnamon, nutmeg, mace, cumin seeds, coriander, cloves, curry leaves
-
Red chilli powder
-
Asafoetida
-
Antioxidant (alpha-tocopherol)
Note: Allergen information is typically highlighted in bold on the packaging.
Taste & Texture
The dish features a mildly spiced flavor profile, with a creamy texture from the butter. The combination of rice, lentils, and vegetables provides a nutritious and filling meal.
Preparation
To prepare, add hot water to the cup, stir, and let it sit for 8 minutes. Once the water is absorbed, the meal is ready to enjoy.
Storage & Shelf Life
The product has a shelf life of 18 months when stored in a cool, dry place. Ensure the packaging remains sealed until ready to use.

Reviews
There are no reviews yet.