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Haldiram’s Dry Petha

£3.99

SKU: HDPA Category:

Haldiram’s Dry Petha

  • A traditional Indian dry sweet (mithai) made from ash gourd (also known as pumpkin or white pumpkin), transformed into candied pieces.

  • The pieces are coated with sugar to impart sweetness, while retaining a firm, chewy, translucent texture.

  • Mildly aromatic, often with a hint of kewra (a natural floral essence) to uplift the flavour profile.

  • It is marketed as a 100% vegetarian product.

  • Shelf life is relatively long (up to ~180 days) when stored in a cool, dry place, away from direct sunlight.

  • Typical ingredients include: ash gourd, sugar, natural kewra flavour, and sometimes a preservative (e.g. sodium bisulphite).

  • Nutritionally (typical per 100 g):
     • Energy: ~ 347 kcal (≈ 1,448 kJ)
     • Fat: ~ 0 g (or negligible)
     • Carbohydrates: ~ 85 g (of which sugars ~ 82 g)
     • Protein: ~ 1 g
     • Sodium / salt: ~ 0 g

  • Allergen / sensitivity note: contains sulphur dioxide / sodium bisulphite (a preservative) — important for those with sulphite sensitivity.

Weight

400g

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