Haldiram’s Milk Cake is a traditional Indian sweet known for its rich, creamy texture and delightful flavor. Here’s a detailed overview:
🧾 Product Overview
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Weight: Typically available in 300g packs.
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Packaging: Sealed to maintain freshness; may vary by retailer.
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Storage: Store in a cool, dry place; refrigerate after opening.
🌿 Ingredients
Haldiram’s Milk Cake is crafted from:
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Cow’s Milk (52%)
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Skimmed Milk Powder (11%)
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Sugar
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Clarified Milk Fat (Ghee)
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Cardamom Powder
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Citric Acid
These ingredients combine to create a soft, slightly chewy texture with a subtle sweetness and aromatic cardamom flavor.

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