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Haldiram’s Cocktail Samosa are small, crispy, and flavorful pastry pockets filled with a spicy mix of potatoes and peas. Perfect as bite-sized snacks or appetizers, they’re ideal for parties, tea-time, or quick munching. Ready to heat and enjoy!
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Haldiram’s Coconut Chutney — Description A South Indian style, ready‑to‑eat chutney made from grated coconut, tempered spices, and mild aromatics. Designed as a convenient accompaniment to dosa, idli, vada, uttapam, snack items or breakfast dishes, it delivers a creamy texture with a balanced flavour of coconut, heat, and aroma. Ingredients & Composition Typical ingredients in […]
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Haldiram’s Coconut Cookie is a deliciously sweet and crunchy Indian snack made with real coconut flakes blended into a buttery cookie dough. This flavorful snack offers a perfect balance of rich coconut aroma and crispy texture, making it an ideal choice for tea-time snacking, festive treats, or anytime indulgence. Loved for its tropical taste and […]
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Haldiram’s Coriander Kulcha is a soft, fluffy, and flavorful Indian bread made from refined flour and generously stuffed with fresh coriander leaves and aromatic spices. This delicious kulcha is lightly baked or cooked on a griddle to achieve a golden crust while keeping the inside soft and fragrant. Perfect for pairing with rich curries, chole, […]
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Haldiram’s Corn Cutlets are delicious, crispy patties made from sweet corn blended with spices and herbs. These golden-brown cutlets make for a tasty and wholesome snack or appetizer, perfect for frying or baking and serving with chutney or sauce.
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Haldiram’s Cornflakes Mixture — Description A vibrant sweet‑and‑spicy namkeen snack mix that combines crispy cornflakes with nuts, raisins, potato bits and a medley of spices. It balances sweet, salty and aromatic flavours with multiple textures — crunchy cornflakes, soft raisins, crunchy nuts, and crisp fried potatoes. Ingredients & Composition Here are the typical ingredients: Cornflakes […]
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Haldiram’s Dal Biji is a crunchy and savory Indian snack made from deep-fried bits of gram flour dough, seasoned with traditional spices for a flavorful punch. This bite-sized snack offers a delightful crispiness and a mildly spiced taste, making it a perfect tea-time snack, travel munchie, or party snack. Loved for its light texture and […]
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Haldiram’s Dal Chawal – Description What it isA convenient, ready-to-eat meal combining aromatic basmati rice with a mildly spiced lentil curry. This dish offers a balanced blend of carbohydrates and protein, making it suitable for a quick lunch, dinner, or snack. Key IngredientsThe main ingredients include: Basmati rice Split red gram (toor dal) Split green […]
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Haldiram’s Dal Kachori is a crispy, flaky, deep-fried pastry filled with a spiced mixture of lentils and aromatic Indian spices. This traditional Rajasthani snack is perfect for satisfying savory cravings and pairs well with chutneys or tea. Ready to heat and serve.
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Haldiram’s Dal Khichdi – Description A wholesome, ready‑to‑eat Indian comfort food combining basmati rice with lentils and vegetables, seasoned with aromatic spices. This convenient meal offers a balanced blend of carbohydrates, protein, and fiber, making it suitable for a quick lunch, dinner, or snack. Key Ingredients The main ingredients include: Basmati rice Split red gram […]
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Haldiram’s Dal Makhani — Description What it isA rich, creamy Punjabi‑style lentil curry made with whole black lentils (urad dal) and red kidney beans, simmered in a buttery, tomato‑cream base with spices. Developed for convenience, it’s a ready‑to‑eat product meant to deliver the flavour of traditional Dal Makhani without long cooking times. Key Ingredients Some […]
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Haldiram’s Dal Makhani with Rice A convenient, ready‑to‑eat combo meal that brings together the richness of Dal Makhani with fluffy basmati rice. Perfect for a quick, satisfying meal without the fuss of cooking from scratch. Features & Composition Core components: slow‑cooked whole black lentils (urad dal), red kidney beans, paired with basmati rice. The Dal […]
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Haldiram’s Dal Palak is a ready-to-eat nutritious Indian dish combining yellow lentils (dal) with fresh spinach (palak), cooked together with traditional spices. This flavorful and wholesome meal offers a perfect balance of protein and greens, making it a healthy and delicious option to enjoy with rice or Indian breads.
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Haldiram’s Dal Palak Kebab is a nutritious and flavorful snack made from a wholesome blend of lentils (dal) and spinach (palak), seasoned with aromatic Indian spices. These pan-ready kebabs are crispy on the outside and soft inside, making them a perfect appetizer or tea-time snack.
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Haldiram’s Dal Tadka is a ready-to-eat North Indian lentil dish made from yellow lentils (toor dal or moong dal) cooked and tempered with a flavorful blend of spices, garlic, onions, and mustard seeds. Known for its rich, aromatic, and mildly spiced taste, it’s a wholesome and comforting accompaniment to rice or Indian breads.
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Haldiram’s Dry Petha A traditional Indian dry sweet (mithai) made from ash gourd (also known as pumpkin or white pumpkin), transformed into candied pieces. The pieces are coated with sugar to impart sweetness, while retaining a firm, chewy, translucent texture. Mildly aromatic, often with a hint of kewra (a natural floral essence) to uplift the […]
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Baking Essentials
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Biscuits, Cakes & Tea Snacks
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Bread, Naan & Chapatti
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Cooking Oils & Ghee
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Chakki Atta Flours
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Other Flours
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Spices
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Lentils & Pulses
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Rice
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Rice Flakes, Puffed Rice & Phool Makhana
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Milk, Paneer & Dairies
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Noodles & Vermicelli
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Dry Fruits & Seeds
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Organic & Herbal Care
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Pickles & Pastes
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Ready To Eat / Instant Mix
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Sauces & Chutney
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Semolina & Millets
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Snacks & Namkeen
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Pappadoms / Papad
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Mukhwas / Mouth Freshner
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Salt & Sugar
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Tea & Coffee
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Drinks, Juice & Sherbet
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Fresh Fruits
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Sweets
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Honey & Jams
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Jaggery
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Fresh Vegetables
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Frozen Veg Food
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Tinned Food
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Eggs
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Toiletries & Cleaning Agents
